Restaurant La Chouette

La Chouette, More Than Just a Brasserie…

Under the guidance of Éric Samson, a chef distinguished several times by the Michelin Guide, and Valérie welcoming you into the restaurant, La Chouette combines the friendly atmosphere of a brasserie with the high standards of quality cuisine.

Our menu showcases fresh ingredients, carefully selected and expertly prepared to bring out their full flavor. From timeless brasserie favourites to daily specials inspired by the seasons, every dish is homemade with passion and care.

For diner, discover our Bruyères Menu, the signature experience of the house. An invitation to enjoy a more creative and refined cuisine, where the chef’s expertise shines through in every course.

We also proudly serve traditional Savoyard specialities and, as a tribute to our roots, authentic 100% buckwheat galettes, naturally gluten-free.

We welcome you from 10 a.m. onwards, whether for a coffee, a refreshing drink on the terrace, or simply a relaxing moment. Food service begins at noon and continues throughout the day until the evening.

The entire team at La Chouette looks forward to welcoming you and sharing good time for fine food, hospitality, and the French art of living.